Is it a fad, or is it the future? Rachel Crane visits Big Cricket Farms, the nation’s first edible cricket farm to find out what everyone’s bugging out about.
Bugging out: America’s first edible cricket farm
Sep 10, 2015 | 1:53 PM
Wed May 13
York, PA, USA
Overcast

May 13
Q: Nearly 20% of servers say they really wish you wouldn't do this at a restaurant... A: Sit at a table before it has been cleaned
May 12
Q: Travel experts say this is a spot on the plane we should avoid touching because it can be full of germs... A: Seat-back pocket
May 11
Q: Nearly 15% of moms say they always do this for Mother's Day... A: Tell their family what they want



